Protein
- Genbank accession
- UES35846.1 [GenBank]
- Protein name
- hypothetical protein
- RBP type
-
TFTFTF
- Protein sequence
-
MAANTPEQHVQAVYKAEQDINSTKNTNNSASTVKGENGFCILASVYNSASDQYIQNYQAIVFDAVPNIGVKRQADVTSYPVENGANVSDHVQVKNNTFSLSGMITETPVRLMRDMLYSAGVNGTRISQAITYLDKIFDERQPIILITEHKVYENVILKGISYEYQTEYAMQFDLEFEQVRLVSYGETNAIALKTKPNKNTGVKNKKGTSPDADLDARTGKATGTEHLSDHSADGKK
- Physico‐chemical
properties -
protein length: 236 AA molecular weight: 26068,74850 Da isoelectric point: 5,75815 aromaticity: 0,07627 hydropathy: -0,53136
Domains
Domains [InterPro]
IPR048494
62–187
62–187
1
236
Legend:
Pfam
SMART
CDD
TIGRFAM
HAMAP
SUPFAM
PRINTS
Gene3D
PANTHER
Other
Taxonomy
| Name | Taxonomy ID | Lineage | |
|---|---|---|---|
| Phage |
Serratia phage KKP_3264 [NCBI] |
2875970 | Viruses > Duplodnaviria > Heunggongvirae > Uroviricota > Caudoviricetes |
| Host | No host information | ||
Coding sequence (CDS)
Coding sequence (CDS)
Genbank protein accession
UES35846.1
[NCBI]
Genbank nucleotide accession
OK210077
[NCBI]
CDS location
range 52868 -> 53578
strand +
strand +
CDS
ATGGCAGCAAACACTCCAGAACAACACGTTCAAGCGGTTTATAAAGCGGAACAAGATATAAATTCTACAAAAAACACAAATAACTCTGCCTCTACTGTGAAAGGGGAGAATGGTTTTTGTATTTTAGCAAGTGTTTACAATAGTGCAAGTGATCAATATATTCAAAACTACCAGGCTATAGTTTTTGATGCTGTTCCAAATATCGGTGTAAAACGTCAAGCAGATGTAACTAGTTATCCTGTAGAAAATGGTGCTAATGTATCGGATCACGTTCAAGTTAAGAATAATACTTTCTCTTTATCAGGAATGATTACAGAGACACCTGTAAGATTAATGCGAGATATGCTATATAGTGCTGGTGTTAACGGTACTCGTATCAGTCAAGCAATTACTTACTTAGATAAAATATTTGATGAAAGACAGCCTATCATTTTAATAACAGAACATAAGGTGTATGAGAATGTTATTTTGAAAGGCATATCATATGAATATCAAACAGAATATGCAATGCAATTTGACTTGGAATTTGAACAAGTAAGATTAGTTTCCTACGGGGAAACAAATGCTATTGCACTTAAGACAAAACCAAATAAGAATACAGGTGTTAAAAACAAGAAAGGTACTAGTCCAGATGCTGATTTGGATGCAAGAACAGGGAAAGCAACTGGTACAGAACATCTTAGTGATCACAGTGCAGATGGTAAAAAATAA
Gene Ontology
No Gene Ontology terms available.
Enzymatic activity
No enzymatic activity data available.
Tertiary structure
PDB ID
4b66ccc8eedb2dbaf5a1538ee6d01e74c4f6570e6c494b311daacbd6e0a7ca26
Literature
| Title | Authors | Date | PMID | Source |
|---|---|---|---|---|
| Isolation and characterization of lytic bacteriophages against saprophytic bacterial microflora of minimally processed plant-food products | Wojcicki,M., Srednicka,P., Swider,O., Blazejak,S., Gientka,I., Kowalczyk,M. and Juszczuk-Kubiak,E. | 1978 | — | GenBank |